In Spanish cooking, a churro is a cake-like, pastry made of dough and fried in oil (100% olive oil in some traditional recipes). Once cooked, churros should be crispy golden brown on the outside and soft on the inside. In Spain, it is eaten plain or rolled in cinnamon sugar. It can either be thin or long and thick. This pastry delight is popular in Spain, Portugal, France, South Americas, Iberian America and other Spanish-colonial regions like the Philippines and many more. Nowadays, there are a lot of versions and varieties on how it’s cooked and eaten.
La Lola Churreria is a top choice for classic churros and other specialty snacks since it opened in 2014. Their very first branch is in Powerplant Mall, Rockwell. Currently, they have 8 branches all over NCR and I was able to try their specials at the ground level of The Block in SM North Edsa branch.
I love their Classic Churros. The dark chocolate dip that comes with it is truly a match made in heaven. Their menu offers a variety of flavors to choose from like Churros Classico, Mixed Churros (a mix of Dark & White Churros), they also have Ice Cream sandwiches and premium sandwiches.
If you’re a sucker for churros with a twist, visit La Lola Churreria at any of these branches:
Power Plant Mall
SM Aura Premier
4th Level, SM Aura Premier
Fort Bonifacio, Taguig City
808 0469 / (0927) 284 0424
10:00 AM – 9:00 PM
UP Town Center
Ground Level, UP Town Center,
Katipunan Ave, Quezon City
281 0226 / (0936) 539 2575
10:00 AM – 9:00 PM
SM Megamall
2nd Level, Mega Atrium, SM Megamall
Ortigas, Mandaluyong City
706 0214
10:00 AM – 10:00 PM
Serendra
Ground Level, Serendra,
Fort Bonifacio, Taguig City
835 7369
Eastwood Mall
2nd Level, Veranda, Eastwood Mall
Libis, Quezon City
372 1848
10:00 AM – 10:00 PM
SM City North Edsa
Ground Level, The Block
SM North Edsa, EDSA, Quezon City
10:00 AM – 10:00 PM
Estancia Mall
Estancia Mall, Capitol Commons
Meralco Ave., Pasig City
11:00 AM – 9:00 PM
#LALOLAPH
#LALOLAMANIA
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